LUNCH MENUS Oct. 22-26
Oct 21, 2012 | 2249 views | 0 0 comments | 14 14 recommendations | email to a friend | print


Monday- Hot Dogs, Broccoli & Carrots w/Dip, Fruit Cup, Pickle Relish, Milk.

Tuesday- BBQ Sandwich, Chips, Baked Beans, Dill Pickle Slices, Cauliflower & Green Peppers, Fresh Fruit, Milk.

Wednesday- Chicken Fingers, Cream Potatoes, Lima Beans, Biscuits, Tossed Salad, Fruit, Milk.

Thursday- Salisbury Steak w/Gravy, Roll, Cream Potatoes, Green Beans, Fruit Cup, Milk.

Friday- Cheese Stick, Tossed Salad, Fruit Cup, Milk.


Monday- BBQ Sandwich, Whole Wheat Bun, Potato Patties, Tossed Salad, Raisins.

Tuesday- Crispitos, Pinto Beans, Baked Potato, Tossed Salad, Peaches.

Wednesday- Chili w/Meat, Tossed Salad, Grill Cheese, Raw Veggies, Orange Slices.

Thursday- Chicken Fajita, Tossed Salad, Mac & Cheese, Pineapple Tidbits, Ice Cream.

Friday- Little Smokies, Steamed Corn, White Beans, Tossed Salad, Breadstick, Mandarin Oranges.


Monday - Little Smokies, Tossed Romaine Salad, Steamed Broccoli, White Beans, Whole Wheat Breadstick, Mac & Cheese, Fruit.

Tuesday- Chicken Fajita, Tossed Romaine Salad, Corn, Fruit.

Wednesday- Chili, Tossed Romaine Salad, Raw Veggies, Baked Potato, Grilled Cheese Toast, Fruit.

Thursday- Crispito, Tossed Romaine Salad, Pintos/Refried Beans, Fruit.

Friday- BBQ Sandwich, Tossed Romaine Salad, Hash Brown Potato, Slaw, Fruit, Ice Cream.


Monday- Pizza, Salad, Corn On Cob, Carrot, Cucumber, Green Pepper Cups, Ranch dressing, Fruit, Milk.

Tuesday- Beef Steak Sandwich, Fruited Jell-O, French Fries, Baked Beans, Lettuce & Tomato, Milk.

Wednesday- Country Fried Steak/Gravy, Brown Rice, Roll, Fruit, Peas & Carrots, Cauliflower & Celery, Ranch, Milk.

Thursday- Baked Ranch Chicken, Cornbread, Black-Eyed Peas, Raw Onion, Baked Sweet Potato, Fruit, Milk.

Friday- Beef-A-Roni, Breadstick, Salad, Ranch, Fruit, Milk.


Monday- Hot Dogs, Broccoli Florets, Carrot Sticks, Baked Hash Browns, Fruit.

Tuesday- Chicken Pot Pie, Green Salad, Choice of Fruit.

Wednesday- Salisbury Steak, Whole Grain Roll, Mashed Potatoes, Green Beans, Fruit Cup.

Thursday- Chicken Tetazzini, Cheese Sticks, Green Salad, Fruits.

Friday- Bar-B-Q Sandwich, Whole Grain Chips, Baked Beans, Vegetable Cup, Choice of Fruit.


Menu will be same for all Walker County Schools, only portions vary.

Monday- Pepperoni Pizza. Corn, Carrot Sticks, Peaches, Milk.

Tuesday- Chili with Beans, Cheese Toast, Crackers, Salad, Orange Slices, Milk.

Wednesday- Beef Taco, Refried Beans, Salsa, Banana, Milk.

Thursday- Ham, Baked Potato, Peas & Carrots, Wheat Roll, Cookie, Applesauce, Milk.

Friday- Grilled Chicken Sandwich, Lettuce & Tomato, Tater Tots, Broccoli Florets, Pears, Milk.


All Winston County Schools offer same menu. Not all schools will offer an entree’ choice.

Monday- NO SCHOOL. Parent/Teacher Conference.

Tuesday- Fiesta Rice Soup, Sloppy Joe, Grilled Cheese, Saltine Crackers, Fresh Veggies, Plain Chips served w/Sloppy Joe, Fresh Fruit, Milk.

Wednesday- Chicken Filet Sandwich, Grilled Chicken Sandwich, Lettuce, Tomato, Sweet Potatoes Fries, Gummy Bears, Fresh Fruit, Milk.

Thursday- Turkey Bacon Subs, Ham & Cheese Sandwich, Lettuce, Tomato, Baked Chips, Baby Carrots, Fresh Fruit, Milk.

Friday- Chicken Fingers, Steak Nuggets, Fries, Slaw, Biscuit, Cookie (9-12), Fruit, Milk.